 OwnerA native of Greenville, Kelly’s heart has always been in the West End. During
the seven years she sold commercial and residential kitchen appliances for Ballentine
Equipment, she dreamt of the day she would own a business that specialized in
residential kitchen appliances and gourmet gifts and gadgets. Since opening ten
years ago, The Cook’s Station has become one of the West End’s anchor stores. Kelly is enthusiastic about
her trade and knowledgeable about the variety, quality, and value of products
the store offers. She has worked with designers and builders throughout the upstate
to give their clients “a kitchen to be proud of.”
Kelly’s dedication to her business, as well as the West End's business community, led her to be a significant presence in the enterprise of the area. She helped establish a merchants' group that sponsored area marketing and business campaigns, defining the West End’s “Old Charm, New Style” as a place to shop, dine, see, and experience. She and her partners are active members in the West End Association. Kelly is certified by Wolf, Subzero, Miele, Dacor, GE Monogram & Profile,
DSC, KitchenAid, and Whirlpool.
|
