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11 AM - 1PM EVERY WEDNESDAY
FREE COOKING DEMO AND FOOD TASTING Every Wednesday, our own Chef Julie Jester can be found in the kitchen from 11 am - 1 pm cooking up new recipes, sweet and savory. Most of the recipes are her own creation. Stop by to watch her demo, learn new tips and techniques for your kitchen, and of course taste what she's cooking! And pick up a copy of the recipes. Bacon Stuffed Mushroom Hot Bites Bacon Stuffed Mushroom Potato Skin Pizza Blue Buffalo Chicken Cheese Crescent Puffs Creme Brulee Bars with Cinnamon Graham Cracker Crust Dulce de Leche Shortbread Bars Dulce de Leche Strawberry Spirals Emerald Isle Potato and Green Bean Salad Savory Herb & Pecan Chicken Salad Cups Spinach Artichoke Spiral Appetizers Spinach Artichoke Mini Quiches Spinach, Bacon & Cheese Pastries Tequila Lime Grilled Hot Turkey Sandwiches Thai Ginger Steamed Pork Dumplings with Dipping Sauce |
Recipes from Chef Julie Jester's Free Cooking Demos
Wind & Willow is a brand of
cheeseball mixes, dips and cheesecake mixes which
we sell at The Cook's Station. There are over 30 varieties, and chances are we carry the one you're looking
for! Just combine them with a few additional ingredients you already
have in your fridge. It's a great product to have on hand when
unexpected guests drop by. Or you can get creative and work them into
other recipes for great appetizers, meals and dessert ideas!