Cast Iron Pizzas & Calzones 9/7/2023Learn how to create the perfect pizza!
Cost:$70.00 per person
About this experience
Making your own pizza at home can be a fun evening in for the entire family! In this hands on class, Chef Vinnie will teach you how to make fresh pizza dough and create a delicious pizza & calzones. A nice mixed green salad with house made Olivelle Dressing will also be served. Two glasses of wine will be served during the class for guests over the age of 21. Please be prepared with your ID at check-in if you wish to have wine during your class.
Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply).
Registration is a firm commitment to attend class. Any changes must be made 72 hours prior to the scheduled class. If you are unable to attend a class, you may send someone in your place.
Chef Vince Bienish has been in the culinary industry for over 30 years. Growing up in the Hudson Valley area of NY, he always admired his family’s cooking style which originated from Curinga Italy. Vince attended the Culinary Institute of America and worked his way through hotels and local restaurants & kitchens in NYC Miami & the Caribbean. After working throughout the states and traveling through Europe, he settled down in Greenville, SC where he has his own Private Chef business and works with local farms. He has been with The Cooks Station since we opened the new store in 2020. Vince loves to travel when time permits and is involved with many Food and Wine events. You can follow him on IG @Chefvince