From Page to Plate: A Night with Chef Michael Kramer of Jianna 6/5/2025 6pm

From Page to Plate: A Night with Chef Michael Kramer of Jianna 6/5/2025 6pm

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Regular price $130.00
Regular price Sale price $130.00
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Date: June 5, 2025
Time: 6pm - 8pm 
Chef: Michael Kramer
Price: $130 per person ( includes dinner, wine pairings, and a signed copy of Chef Kramer’s cookbook)

Join us for an unforgettable culinary evening as we welcome Chef Michael Kramer of Jianna for an exclusive 5-course dinner experience at The Cook’s Station. This special event celebrates the launch of Chef Kramer’s new cookbook with a menu that brings its pages to life.

Chef Kramer will prepare four savory dishes and one sweet course, each pulled directly from his cookbook and served with his signature touch. Wine pairings curated by Andrea Royko of Jianna, in collaboration with Mission Grape, will accompany each course, elevating the evening into a full-sensory dining experience.

Guests will receive a signed copy of Chef Kramer’s cookbook with their ticket purchase—an ideal keepsake or gift for any food enthusiast.

Don’t miss this opportunity to experience the flavors of Jianna in an intimate setting, meet the chef behind the cuisine, and indulge in thoughtfully paired wines alongside inspired dishes.
Class participants will receive 20% off in-store purchases on the day of class (some exclusions may apply). No refunds or credits will be given if canceled within 72 hours of the event.