Hands on Father's Day Brunch Class 6/15/2025 10am

Date: 6/15/2025
Time: 10am - 12pm
Type of Class: Hands On
Chef: Tazia Young

This Father’s Day, skip the crowded restaurants and treat Dad to a fun and delicious experience you can enjoy together! In this hands-on brunch cooking class, you and your favorite father figure will roll up your sleeves and cook a hearty, dad-approved menu with guidance from our expert chef.

From sizzling breakfast staples to elevated brunch favorites, you’ll learn techniques, enjoy great company, and leave with full bellies and lasting memories.

Here's your menu: Mini grilled sausage sandwiches, garlic and rosemary duck fat roasted potatoes, bourbon banana foster waffles, steak and egg breakfast burritos, fruit salad

We strive to accommodate food allergies; however, some menus and recipes may not be adjustable. As our classes take place in an open-air kitchen, we encourage you to consider the severity of your allergies when selecting a class. If you have any specific concerns, please feel free to reach out to Langley@thecooksstation.com.

No refunds or credits will be given if canceled within 72 hours of the event. Class participants will receive 20% off in-store purchases on the day of class.