Healthy Cooking Class - Mediterranean Edition 4/3/2024

Healthy food doesn't have to be boring!

About this experience

Date: 4/3/2024
Time: 6pm - 8pm
Type of Class: Partially Hands on (some demo due to time constraints)


Are you lost when it comes to making healthy food taste great? Chef Vinnie and Personal Trainer Jackie will show you that healthy food doesn't have to be boring! This semi hands on class will be all about how to prepare healthy Mediterranean Food.


1- Classic lemon hummus
2-Shrimp, Squid and asparagus salad
3-Tuscan sausage and bean soup
4-Baked seasonal fish w/ lemon, garlic and couscous
5-Greek style yogurt cheesecake


 Two glasses of wine will be served during the class for guests over the age of 21.


Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply).


Any cancellations must be made 72 hours prior to the scheduled class. No exceptions.

Your Host

Host image

Chef Vince Bienish has been in the culinary industry for over 30 years. Growing up in the Hudson Valley area of NY, he always admired his family’s cooking style which originated from Curinga Italy. Vince attended the Culinary Institute of America and worked his way through hotels and local restaurants & kitchens in NYC Miami & the Caribbean. After working throughout the states and traveling through Europe, he settled down in Greenville, SC where he has his own Private Chef business and works with local farms. He has been with The Cooks Station since we opened the new store in 2020. Vince loves to travel when time permits and is involved with many Food and Wine events. You can follow him on IG @Chefvince