Mediterranean Appetizers 8/1/2025 6pm

Date: 8/1/2025
Time: 6pm - 8pm
Type of Class: Hands On
Chef: Tazia Young

Join Chef Tazia for a vibrant, hands-on culinary experience celebrating the bold and fresh flavors of the Mediterranean! In this interactive class, you’ll learn how to prepare a variety of delicious Mediterranean tapas from scratch.

You’ll create and take home recipes for:
– Roasted Red Pepper & Garlic Hummus
– Spicy Feta Dip
– Tzatziki Sauce
– Muhammara (a savory roasted red pepper and walnut dip)
– A marinated medley of olives, feta cheese, and banana peppers
– Warm, fluffy pita bread

This vegetarian-friendly class is perfect for food lovers looking to expand their appetizer and entertaining repertoire. Two glasses of wine will be served during the class to enjoy alongside your creations. Come hungry and leave inspired!

Please notify us if you have any allergies. Adjustments can not be made during class. No refunds or credits will be given if cancelled within 72 hours of event.