5 Course Wine Pairing Dinner with Chef Craig Kuhns 1/16/2026 6pm

Date: 1/16/2026
Time: 6pm - 8pm
Type of class: Demo Dinner (Not a class)
Chef: Craig Kuhns

Join us for an unforgettable evening as Chef Craig Kuhns presents a beautifully curated 5-course dinner, paired with expert-selected wines by our bar manager, Devin Byrne. Each course is designed to showcase seasonal flavors and culinary creativity, with wines intentionally chosen to elevate every bite.

This intimate dinner experience combines exceptional food, thoughtful wine pairings, and great conversation — perfect for a special night out or a memorable gathering with friends.

What to Expect:

• A chef-driven 5-course menu by Chef Craig Kuhns

• Thoughtful wine pairings for each course selected by Devin Byrne

• Guided tasting notes and pairing insights

• Limited seating for an elevated, intimate experience

Come savor the art of pairing, explore new wines, and enjoy an evening of culinary inspiration.

No refunds or credits will be given if canceled within 72 hours of this event. Class participants will receive 20% off in-store purchases on the day of class (some exclusions may apply).

We strive to accommodate food allergies; however, some menus and recipes may not be adjustable. As our classes take place in an open-air kitchen, we encourage you to consider the severity of your allergies when selecting a class. If you have any specific concerns, please feel free to reach out to Langley@thecooksstation.com.