5.5qt Dutch Oven- Olive

A 5.5‑quart Dutch oven hits a perfect sweet spot for most home cooks — it’s large enough for family‑size meals but still manageable to lift and clean. A good rule of thumb is about one quart per serving, so this size easily handles meals for 4–6 people — ideal for weeknight dinners or weekend gatherings. 

• The enameled cast iron construction delivers exceptional heat distribution and retention, so your soups, stews, braises, and roasts cook more evenly and stay warm longer.

• Its tight‑fitting lid traps moisture and flavor, helping tenderize meats and deepen flavors in long‑simmered dishes.

• Unlike traditional cast iron, an enameled surface requires no seasoning, resists staining, and is easier to clean — even dishwasher‑safe.