4 Course Wine Dinner with Chef Daniel Cantrell & Advintage Wine 4/26/2024
Treat yourself to an unforgettable dinner experience!Cost:
$95.00 per personDuration:
2hAbout this experience
Date: April 26, 20204
Time: 6pm - 8pm
Chef Interactive Wine Dinner
Join us for a Wine and Dine with Advintage Distributing as we explore 4 incredible wines. This 4 course menu will be prepared by our wonderful Chef de Cuisine, Daniel Cantrell. Expect each bite to perfectly compliment the wine selections which will be presented by Steve Hadden of Advintage.
Menu coming soon!
No refunds or credits will be given if cancelled within 72 hours of event. Attendees will receive 20% off in-store purchases the day of event (some exclusions may apply).
Your Host
Chef Daniel Cantrell - Chef de Cuisine for The Cook's Station
