Made In 10-Piece Stainless Clad Cookware Set

For cooks who want restaurant-grade stainless steel without the restaurant-supply markup, Made In's 10-Piece Stainless Clad set delivers an 8-inch and 10-inch fry pan, 2-qt and 4-qt saucepans with lids, a 3-qt saucier with lid, and an 8-qt stockpot with lid without the guesswork of buying pieces separately.

Every piece is 5-ply stainless clad construction, made in Italy from five bonded layers of metal for fast, even heating, with stay-cool handles that stay comfortable on the stove.

Here's what makes it work day to day: it's built from 5-ply stainless clad, made in Italy; you can take it straight into the oven — up to 800°F; on the stovetop, induction-ready, works on gas and electric cooktops; for cleanup, dishwasher-safe.

Specs & details:
- Pieces (10 total): 8" and 10" fry pans; 2-qt and 4-qt saucepans with lids; 3-qt saucier with lid; 8-qt stockpot with lid
- Material: 5-ply stainless clad, made in Italy
- Oven-safe: up to 800°F
- Cooktop compatibility: induction-ready, works on gas and electric cooktops
- Care: dishwasher-safe

Use it with: the saucier for silky sauces and the stockpot for a big batch of stock.

This set is built for cooks who want restaurant-grade stainless steel without the restaurant-supply markup. If you're outfitting a small kitchen with limited storage, one of our smaller 2 to 6-piece sets might fit better than a full collection like this one.

Because every piece in this set shares the same materials and finish, it stores and performs consistently — no odd pan that wears differently from the rest.

Hand-selected by our Greenville team for cooks who want a matched set instead of a mismatched drawer. Available for local pickup at our Buncombe Street shop.

Q: What's included?
A: An 8-inch and 10-inch fry pan, 2-quart and 4-quart saucepans with lids, a 3-quart saucier with lid, and an 8-quart stockpot with lid.

Q: Where is this made?
A: Italy, from 5-ply stainless clad construction.

Q: Is it induction-compatible?
A: Yes, compatible with induction, gas, and electric cooktops.

Q: How hot can the oven run?
A: Up to 800°F.