Focaccia 8/15/2026 2pm

Date: 8/15/2026
Time: 2pm - 4pm
Type: Demo & Hands On
Chef: Tazia Young

Join our Focaccia Bread Making Class and learn the art of crafting this rustic and flavorful Italian bread. Whether you're a novice baker or an experienced home cook, this class will provide you with the skills and techniques needed to create mouthwatering focaccia that will impress your family and friends. Everyone will decorate their own focaccia, bake it off, and take it home. You will also take home poolish; the starter to focaccia. Soup and focaccia will be served along with two glasses of wine. 

*Due to the nature of this menu and our preparation methods, we are unable to accommodate gluten allergies or provide a gluten-free option for this class.*

Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)

Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.

We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.