French Cooking Class 7/20/2026 6pm
Date: 7/20/2026
Time: 6pm - 8pm
Type of Class: Demonstration
Chef: Craig Kuhns
Bon appétit! Enjoy a French culinary experience as Chef Craig Kuhns guides you through making each course. This demo-based class will highlight the classics of French cuisine.
1st: Shrimp Salad with Herbs
2nd: Chicken Lyonnaise with Potatoes Boulangere
3rd: Apple Tart
2 glasses of wine are included with your class. Please be prepared to show ID.
No refunds or credits will be given if cancelled within 72 hours of the event. Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply).
We strive to accommodate food allergies; however, some menus and recipes may not be adjustable. As our classes take place in an open-air kitchen, we encourage you to consider the severity of your allergies when selecting a class. If you have any specific concerns, please feel free to reach out to langley@thecooksstation.com.
