French Cooking Class 8/7/2026 6pm
Date: 8/7/2026
Time: 6pm - 8pm
Type of Class: Demonstration
Chef: Craig Kuhns
Bon appétit! Enjoy a French culinary experience as Chef Craig Kuhns guides you through making each course. This demo-based class will highlight the classics of French cuisine.
1st: Shrimp Salad with Herbs
2nd: Chicken Lyonnaise with Potatoes Boulangere
3rd: Apple Tart
2 glasses of complimentary wine, tea or soda is included with your class.
Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)
Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.
We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.