Lunch and Learn: Cooking with Herbs 9/23/2026 11:30am
DATE: 9/23/2026
TIME: 11:30am - 12:30pm
Type of Class: Demo
Chef: Craig Kuhns
Unlock the secret to culinary magic by joining our exclusive "Herb Enchantment" cooking class! Delve into the world of cooking with herbs. Whether you're a novice or a seasoned chef, this class promises to ignite your culinary creativity and transform your cooking.
Chef Craig Kuhns will teach you how to make an incredible herb infused tomato soup and "faux"coccia herbed bread. Chef will then discuss how to use various herbs and proper timing when adding them to meals. Soup and bread will be served while you learn along with glass of wine or tea will be served with your meal.
One glass of complimentary wine, tea, or soda are included with your class.
Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)
Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.
We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.
