Lunch and Learn: French Onion Soup 12/8/2026 2pm

Date: 12/8/2026
Time: 2pm - 3pm
Type of Class: Demo
Chef: Craig Kuhns

Take your lunch break to the next level with a 1-hour demo cooking class featuring the timeless classic French Onion Soup, led by Chef Craig Kuhns. This quick and engaging session will show you how to create this rich and flavorful dish with ease. This is the perfect way to enjoy a delicious lunch while learning tips and techniques to recreate this French classic at home. Two glasses of complimentary wine, tea, or soda are included with your class. 

Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)

Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.

We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com