Lunch and Learn - Miso Cod 8/27/2026 11:30am
DATE: 8/27/2026
TIME: 11:30am - 12:30pm
Type of Class: Demo
Chef: Craig Kuhns
Join us for a flavorful midday escape with this one-hour Lunch & Learn cooking demo featuring the bold, savory-sweet flavors of Miso Glazed Cod.
In this chef-led demonstration, you’ll learn how to work with miso paste to create a beautifully balanced glaze that delivers deep umami flavor with a touch of sweetness. We’ll walk through techniques for properly marinating and roasting delicate fish so it turns out tender, flaky, and restaurant-worthy every time.
Sit back, relax, and enjoy a thoughtfully prepared lunch as you learn. Enjoy a glass of wine or tea alongside the miso cod Chef Craig prepares right in front of you — the perfect delicious midday break and inspiration you can recreate at home.
Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)
Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.
We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.
