Pasta Sauces: Fall Edition 10/8/2026 11am
Date: 10/8/2026
Time: 11am - 1pm
Class Type: Semi- Hands On (Some portions done ahead of time due to time constraints)
Chef: Tazia Young
Chef Tazia will teach you how to make 3 incredible pasta sauces from scratch. You will then enjoy each sauce served over fresh pasta.
Two glasses of complimentary wine, tea, or soda are included with your class.
You will be learning to make:
- Mushroom Marsala Cream Sauce
- Caramelized Onion & Gruyère Sauce
- Brown Butter Butternut Squash Sauce
*We are unable to accommodate for gluten allergies for this class*
Event Policies
As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)
Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.
We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.
